CookGlen Professional Carbon Steel Wok with Hollow Handle

Description

Bring Real Wok Heat to Your Kitchen

The CookGlen Professional Carbon Steel Wok is designed for serious stir-frying. Its deep, sloping sides and responsive carbon steel body heat up fast and hold temperature so you can sear, toss, and finish dishes with that restaurant-style finish.

Why You’ll Love It

• High-heat ready: Carbon steel delivers rapid, even heat for stir-fries, searing, and deep-frying.
• Triple-riveted hollow handle: Stays cooler than solid handles and stays locked to the pan under heavy use.
• Hang-friendly: End-of-handle hole makes storage simple on a rack or hook.
• Everyday versatile: Stir-fry, sauté, steam (with a rack), fry, and braise in one pan.

Care Tips

Season before first use. Hand wash, dry thoroughly, and lightly oil after each wash to maintain the seasoning and prevent rust. Not recommended for the dishwasher.

Ships within the United States. Suitable for gas, electric, and most induction cooktops once seasoned and flat-stable on the burner.